Meat SteakHouse. Palanga, Lithuania

This stylish venue in Palanga is a must-visit for every steak fan. The restaurant is located at the Gabija Hotel, on the main street of the city, but at the same time in a quiet area, so that you can enjoy your meal with no hustle. The spacious premises are decorated in eye-soothing colors with a green accent to match the surrounding pine trees; a lovely terrace is also available for the guests.

Meat SteakHouse specializes in cooking meat at a professional level. The venue has a special aging chamber which makes the taste of steaks more intense. You will find a steak for every taste on the menu: chuck, ribeye, tenderloin, fillet mignon, T-bone, and porterhouse. Prices range from 29€ to 39€ for a 300g steak. In addition to traditional options, you can try Japanese marbled Wagyu beef at a price 55€ per 100g.

The restaurant also serves other meat dishes: chicken, pork, duck, and lamb. Seafood connoisseurs will appreciate salmon and octopus. Various extras can be ordered to accompany each dish: grilled or fresh vegetables, french fries, mashed potatoes. The menu also features a wide selection of hot and cold snacks, drinks, and desserts, as well as a children’s menu.

Dish presentations deserve special notice: they are so aesthetically impeccable that one cannot resist making a photo. The local cutlery is meant to emphasize the beauty of the dishes as much as possible. Dinner at this restaurant is not just a meal, but a true gastronomic adventure.

If you want to slowly enjoy a good steak and spend time in a chilled atmosphere after a walk along the sea, the Meat SteakHouse restaurant is a great idea.

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Palanga, Lithuania