The festival has been conducted since 2014. Its program includes many activities on the islands of Saaremaa and Muhu. The main event is Saaremaa Restaurant Week with restaurant menus embracing a 2-course lunch for €10 per person and a 3-course dinner for €18.
There will also be various tastings, fairs with local products, picnics and, for the first time in the history of the festival, ‘open days’ for visitors in villages. Explore all 15 locations to hear stories about the life of local residents, try fish dishes and take part in a lottery.
Restaurant offers and festival program: saaremaatoidufestival.ee
